Media
A collection of appearances and features on circular economy, food systems and the role of business in shaping a better world.
A live conversation with senior leaders from PepsiCo, Visa and the National Retail Federation on why circularity must be easier and more irresistible than the linear option.
Keynote on how to move towards a planet-positive model of nutrition - from regenerative farming to circular food design.
A conversation with Patrick Holden (Sustainable Food Trust) and Eric Soubeiran (Unilever) on how design unlocks regeneratively grown food.
Speaking Record
Reniera is a regular keynote speaker, panel moderator and facilitator at major international events. Recent stages include the UK Circular Economy Conference, Climate Week New York, ChangeNOW Paris, EIT Food Next Bite Rome 2024, the World Circular Economy Forum, the Global Fashion Summit and the World Retail Congress - where she has hosted panels for the last three years.
She also hosted the landmark evening at Fortnum & Mason that launched the Big Food Redesign Challenge products to market - bringing together a host of key speakers that included Wendy Schmidt, Co-founder of the Schmidt Family Foundation; Patrick Holden, Founder and CEO of the Sustainable Food Trust; Andy Cato, co-founder of Wildfarmed; and James Bailey, former Managing Director of Waitrose.
The programme Reniera designed and led from conception to delivery - bringing brands, retailers and producers together to redesign food products so they were better for nature than industry equivalents.
An extended interview on redesigning global food systems - and why the food system is ripe for disruption.
A documentary feature on eliminating food waste through circular design, alongside Waitrose and Winnow.
A conversation on the systemic challenges of e-waste and the steps being taken to support economic prosperity for those affected.
A deep dive into the Big Food Redesign Challenge and what it means to truly rethink the food system from the ground up.